Pahari Farmhouse

This locally-grown sativa strain develops into robust plants of substantial size and potency, featuring outstanding resistance to mold and disease alongside impressive harvests. Characterized by their prominent fragrance and vigor, these plants thrive in the traditional cultivation regions associated with Shiva worship in Hinduism. Users report experiencing uplifting and stimulating effects with extended duration and pleasurable mental sensations.

Compared to Malana varieties, this strain has lower resin production but shares more characteristics with West Nepal landrace genetics, yielding a powerful charas product with strong hallucinogenic properties. Flavor notes include fresh carrot, citrus (lime), and tropical (mango) undertones. Harvest timing affects the final product profile: collecting in early November produces a deeper, more relaxing experience with warm euphoria across physical and mental states, while earlier hand-collection beginning in October yields a more cerebral, intense effect.